Pineapple Plant with an exotic look

From now on you can grow your pineapple at home and enjoy both the exotic look and the sweet scent in your living room, on your balcony or in your garden. With our detailed guide you will learn how to do it right and how you will successfully increase your pineapple.

Plant Profile

  • family: Bromeliaceae
  • species: Ananas
  • trivial names: Ananas comosus
  • origin: South America
  • herbaceous, multi-year bromelia
  • height: 50 – 200cm
  • heyday: depending on kind from May to October
  • green, lancet like leaves up to 120 cm long
  • self-sterile blossoms

You do not have to buy expensive pineapples at the supermarket any more, you can grow them at home. All you need for this is sensitivity, patience and the right tending guide for young and adult pineapple plants. Additionally, the pineapple plant will infatuate with its exotic looks as a room plant and it infatuates with its fine sweet scent. In increase just as well as in propagation, the pineapple’s needs are easy to come by.

you can grow Pineapple Plant at home

Care

With the following guide about home-growing and tending to a pineapple plant, everybody can enjoy this plant with its sweet scent, even if he is not experienced.

Location

Generally, the plant likes it bright. During vegetation phase it can be put into full sun, during winter this should be avoided just like the intense noon heat during summer. At tropical temperatures between 25 and 30 degrees Celsius and a location with a humidity around 60 percent the plant grows just like it would at home in South America. Also, the plant should not be exposed to draught or radiator air.

Soil

In principle, the pineapple likes a soil that is loose and water-permeable. A cactus or palm soil are ideally fitted if you keep it in a pot. If the plant is located in a patch you should use a mixture of white turf and sand. Soil that is enriched with perlite optimizes water-permeability and minimizes the risk of waterlogging.

Seeding

Propagation by seed

As a self-sterile plant, pineapple plants to produce fruit do not produce seeds. Only non-consumable pineapples sometimes have a few seeds beneath their shell. In store, seeds are offered for sale rather rarely since it takes way longer to produce a ripe fruit if you seed yourself. For that reason, demand for seeds is very low and the offer limited.

Pineapple Plant with sweet scent

However, for those who wants to propagate a pineapple plant by seed, here is what to do:

  • soak the seed for about 24 hours in tepid water
  • fill a seed-bowl with special seed-soil
  • press the seed into the soil (about 1cm deep)
  • cover it with a thin, loose layer of soil and damp the soil
  • put a glass or transparent foil over the bowl
  • keep the soil evenly moist
  • once the plant has reached a height of about four to six centimetres, it can be pricked
  • repotting is necessary once root have developed

General information concerning propagation by seed:

  • ideal germination temperature: at least 20, at most 30 degrees Celsius
  • location: bright, sunny
  • germination time: up to several months
  • germination probability: about 50 percent
  • ideal seed time: spring

Increase

Since fruit producing pineapple plants need at least two years to produce fruit, increase is sensible if you want to enjoy the taste of plenty of pineapples.

Saplings

The safest and easiest way to increase your number of plants is via saplings. Those are already fully grown child-plants that regularly grow next to the mother-plant.

To grow these to a fully adequate pineapple plant, proceed as follows:

  • uncover two to three centimetres of the upper root bates
  • cut the sprout with a height of at least twenty centimetres there with a sharp knife with
  • seal the wounds with ash or sulphur powder
  • use soil as described in “soil”
  • use a pot of around ten centimetres size
  • fill the pot with soil
  • put a hole onto the soil so that this reaches the first leaf rosette after you put the plant in
  • put the sprout inside and carefully press on the soil
  • pour the sprout with chalk-free water
  • put transparent foil over the pot
  • locate the plant in a light, warm place without direct sun exposure
  • as soon as the first roots can be seen you can repot
  • after repotting, the plant is to be tended like an adult plant and treated with fertilizer
  • ideal time for increase: May/June

Planting

If the temperature is constantly over 16 degrees Celsius, the plant can be put into a patch in the garden from spring to late summer.

Pineapple Plant likes it bright

To ensure good growth, proceed as follows:

  • dig a hole that has twice the size of the roots bales
  • remove stones, weeds and leftovers of roots
  • merge the garden soil with palm soil or a mixture of turf and sand
  • ground: slightly loamy
  • recommended pH-number: 5
  • planting time: late May

Repotting

Once the plant has outreached the edge of the pot and spring has come you should transfer the plant into a bigger pot.

You should respect that the bottom of the pot is covered with a drainage of cobble, clay shards or quart sand to avoid waterlogging. Use high-end soil as described in “soil” and plant the pineapple so that the undermost leaves are close to the surface of the soil. Pour until surplus water comes out of the drainage holes. Wait 15 minutes until the water stops draining out until you empty the saucer.

Watering

Generally: The bigger the plant, the more water it needs. The soil needs to be kept evenly damp without risking waterlogging. With the finger test you can check at what time you should pour ideally. If you can put your finger three to four centimetres into the earth, there is still sufficient water.

Pineapple Plant for balconies or gardens

  • the water should be chalk free and tepid
  • Rain water is ideal for that purpose
  • you should spray the leaves each two to three days with tepid water
  • make sure no water reaches the leaf rosette

Fertilizing

Since the soil is so damp, nutrients get lost rapidly. Because the pineapple needs those to grow healthily, from end of March/beginning of April to the end of October one should use a liquid nitrogen fertilized should be used fortnightly. An additional potassium – content is of advantage while the pineapple plant needs not much phosphor.

Hibernation

The pineapple planet is not hardy, which means it has to be held appropriately during winter. The temperature should range between 16 and 25 degrees Celsius.

Since the plant does not grow during the winter months, it needs less water and no fertilizer. It is most well close to the window in a bright place. However, it should be too close to a radiator, which lessens humidity and might cause the root bate to dry. Hibernation takes until end of March or beginning of April. From this time on the plant can again be accustomed to higher temperatures and brighter sunlight. If the temperature outside is constantly over 20 degrees, the plant can be put outside.

Multiplication

Propagation of a pineapple plant is done with a common pineapple from the supermarket. You should purchase a pineapple with fresh green leaves, firm pulp and a recognizable sweet scent.

Pineapple Plant is a multi-year bromelia

For propagation, follow these steps:

  • separate the upper third of the pineapple with a sharp knife
  • cut the pulp, so that root shoots are enclosed by a thin layer
  • pull the lower leaves downwards
  • dry the top for two to three days
  • fill a pot with a drainage hole with a drainage of clay shards or quart sand
  • use soil enriched with 25 percent perlite
  • put the pineapple with half of the pulp into the soil and press on it
  • around 15 minutes after pouring, empty the saucer to avoid waterlogging
  • put transparent foil over the pot
  • open up the foil each one or two days and damp the soil
  • as soon as the leaf rosette shoots, repot into fresh soil
  • tend the plant like an adult plant from now on
  • propagation temperature: at least 25 degrees Celsius
  • propagation location: bright, not sunny
  • humidity: 60 percent
  • ideal propagation time: from late April on
  • use soil enriched with 25 percent perlite

Diseases

Pineapple plants are generally not very vulnerable for diseases. If these occur, it is mostly due to bad tending which in most cases mean to much moisture.

Root rot

If a pineapple plant is exposed to too much moisture or waterlogging, root rot can develop. This can be recognized by decreasing stability of leaves and trunk as well as decolorizing of the leaves into a yellowish tone. Often, it also results in fruit rot. In this case, you need to dig out the plant and get rid of all rotten roots.

If the disease is advanced, you can remove up to two thirds of the root and you should also cut back the leaves accordingly to force a new, strong growth of roots. After that, the plant is potted into a pot filled with dry soil. Pour the plant only slightly in the first days, after that you can resume normal tending.

Vermin

Mealybug

A typical vermin for pineapple plants is the so-called mealybug. It is the cause of pineapple wilt and makes the plant die by sucking on its roots. The mealybug is hard to recognize, because it lives in the soil. As soon as the plant begins to wilt, one should assume it might be mealybugs and isolate the plant in a first step.

Now, dig out the plant and shower it with high water pressure. Let the plant dry for a couple of hours and repot it into dry, fresh, highly nutritious soil. In most cases, the plant will recover within few weeks and you can resume normal tending.

Pineapple Plant with leaves up to 120 centimeters long

Varieties

There are a lot of sorts available, although only very few of them are being used commercially. Generally, one distinguishes between five groups of sorts.

Cayenne-sorts

  • which are characterized by special sweetness, like Smooth Cayenne, Kew, Hilo and Baron Rothschild

Queen-sorts

  • which are smaller than Cayennes and feature only few fibres like Natal Queen or Ripley Queen

Spanish sorts

  • which have a lot of fibres, like Singapore Spanish or Red Spanish

Pernambuco-sorts

  • from Brazil or Venezuela, which have no fibres, like Abacaxi or Paulista

Perolera-sorts

  • which are characterized by their firm pulp